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Private Chef Serving
Long Island, NYC & the Tri-State
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What Our Customers Say
About the Chef
Christopher LaMagna is a private chef based on Long Island, serving New York City and the surrounding areas. He trained at the Auguste Escoffier School of Culinary Arts and works primarily with seasonal ingredients and straightforward technique.
Outside of cooking, Chris is also a professional ultramarathon runner. He has competed in various long-distance events and is known for his charitable runs, using endurance as a way to raise awareness and give back. Most recently, he ran 350 miles from Lake George to Montauk to support mental health awareness.
“Many hosts want to enjoy their own gatherings without managing the kitchen, timing courses, or worrying about clean-up. I focus on removing that friction by handling menu planning, sourcing, cooking, service, and clean-up so the evening flows effortlessly from start to finish.”
